All of the ingredients in this recipe are "to your taste"!!
Clean red potatoes and cut them into 2 1/2 inch chunks. Boil in salty water until tender; drain and put into large bowl. Stir the following ingredients into potatoes:
Ranch Dressing (I make my own using Hidden Valley Dry Mix)
Sour Cream
Cooked, crispy bacon broken into pieces
Shredded cheddar cheese
Coat the potatoes with the above ingredients. I like lots of sauce, so my mix is very wet. I also like lots of cheese and bacon.
Put the potato mixture in a baking pan, cover with a lid or foil, and bake in a 350 degree oven for 45 minutes+-.
Big hit at dinner tonight! I cut my potatoes into smaller pieces (about 1/2 inch) and it turned out pretty well. So good!
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